Our family loves to enjoy sticky buns Easter Morning (Christmas morning as well). My recipe is easy and is prepared the night before and then baked in the morning.
Ingredients:
2 (12 count)pkg. frozen rolls
1/2 cup melted butter
1/2 cup brown sugar
2 teaspoons cinnamon
1 pkg (non-instant) butterscotch pudding
Walnuts or Pecans or mixture of both
Grease bottom of 9 x 13 pan, fill bottom with chopped nuts.
Place rolls on top of nuts.
Sprinkle rolls with pudding
Mix together butter, sugar and cinnamon and pour melted mixture over and in between rolls
Let rise over night on counter and bake at 350 for 25-30 minutes
Slightly cool and then invert on a serving plate and enjoy!
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16 comments:
Wow those sticky buns look amazing..I wish I could sink my teeth into that gooey topping right now, lol.
golly, they sounds easy...and look so good!
These brunch recipes that can be prepared the night before are true keepers! There are some nice 'strata' and French toast recipes I keep in rotation.
Will try your sticky buns on an upcoming weekend (no special occasion), yum!
Happy Easter!
Yum!!! I love things you can get ready the night before for morning. Happy Easter to all of you Nise.
I'm with Dawn -- I love brunch and special breakfast dishes that are prepared the night before. These buns sound like winners.
We love these as well, but I usually just make them for Christmas Morning, Easter morning we have our traditional Polish breakfast/brunch, even if my kids only eat parts of it. Thanks for sharing, Happy Easter.
I don't know anyone who doesn't love these! And it looks like such an easy recipe how could I not make them?
Feel free to visit my W C
This sounds very yummy and easy to boot. I like the fact that you can prepare them the night before and still have them freshly bakled in the morning.
Hi, Nise'. I actually haven't started The Mortal Instruments series yet. Clockwork Angel actually takes place in Victorian era England, so it's a sort of prequel. You'll probably be just fine starting it at any point. Those rolls look yummy, by the way. :)
I am not sure that we can get frozen buns here! They look delish though.
Not only does that look and sound delicious but I believe that recipe sounds fairly easy and is one that I could actually pull off!
Those sticky buns really look good. I'm suddenly craving them.
So easy and tasty! I'm all for quick & easy... my Eastern breakfast/brunch usually consists of storebought breadrolls that need a little baking in the oven.
Such a straight forward recipe and easy on the yeast.
This does sound like a delicious, easy recipe. I'll have to give it a try one of these days.
I gain weight looking at these, but I do love them. Thanks for the recipe. BTW...hope your Easter was perfect Nise.
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